Well, okay, free books are mostly always welcome. I’m sure there are subject matter that I wouldn’t really want, and even if it is free, it becomes only clutter. There is a restaurant in Chicago called Alinea*. I’ll let you read the many accolades of the food and the chef–there are many. Apparently, I’m only [...]
Bread Outcome
We ate the bread tonight, along with grilled filet mignon served on baby spinach with a warm balsamic vinaigrette, some warm goat cheese and apple sauce for the kids. And wine. These are my issues with the bread: the dough had too much water and I didn’t like the bottom crust. I don’t like the [...]